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Contain alcohol.
Rich taste, achieved by blending ingredients like Italian extra virgin olive oil, clams, and white wine. The recipe often includes other flavoring agents like Ako sea salt and roasted garlic oil. One description notes a luxurious blend of tender clams and the savory depth of sea bream.
Somi Haconese Vongole Bianco (Clams Vingole Bianco Pasta Sauce) 1pack
RM 13.90
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